Hi all
This will be my 3rd Christmas as a SWer and I thought it may help to give out a little advice that helped me (I have seen a lot of posts about this) as lots of people are talking about 'time off'
1. Time off is dangerous! Each year I saw loads of people say they were having a week off and almost every time most people REALLY struggled to get back on it in the New Year or simply dissapeared and never came back- if you treat this as being 'off' or 'on' you are not seeing it as a lifestyle change- just a temporary diet solution
2. The solution is flexi days. Every Christmas I allowed myself loads of flexi-days whenever I wanted. On some days I allowed myself 70 odd syns- I occasionally did this 3-4 days a week. The key thing is, despite the fact that you pobably won't lose weight and may even gain YOU ARE STILL ON PLAN as you are in control by accepting the fact that you are going to eat more syns, setting a limit (however large) and sticking to it- this is still being on-plan,in control and realistic
3. Rather than looking at things you CAN'T eat- focus on all the lovely things you can. Here is my traffic light system of Christmas foods:
Green Food- the stuff I will fill my house with and eat in abundance
Turkey, chicken drumsticks, prawns, smoked salmon, eggs, cooked and tinned ham, roasted (fry light) parsnips and potatoes, sprouts, carrots, syn free dips, rice salad, spiced cous cous, tangerines, pomegranites, syn free sausages wrapped in trimmed bacon, pickled onions, lean pork mince stuffing, crab, sushi, lamb shanks, 0% greek yoghurt with sugar free caramel syrup, pasta salad, braised red cabbage,
Amber food- HEXs
10 almonds, 6 cashew nuts, 7 roasted chestnuts, 16 peanuts, 9 hazelnuts, 71g dried apricots, 57g dried figs, 28g brie, 28g stilton, ryvita minis, pagen rolls, 42g camembert, 85g low fat soft cheese, 2 Boursin garlic and herb portions, a baked apple with 1 level tablespoon of mincemeat, 57g reduced fat hummus,
Red food- treats I will allow within syn allowance
Xmas cake/stollen- 8 syns for 42g
Mince pie- average 12 each
Pork pie- 10-15 each
Dates – 2 syns each
Quality street- 2 syns each
Baileys – 4 per 25ml
Light mayo- 2 syns per tablespoon
Low fat Christmas pudding- 13 syns per 100g portion
Low fat custard- 3.5 syns per quarter tin
Crackers for cheese- average 1.5 each
Good luck all!!!