Im off to work shortly but thought i would pop in to do my diary first
the kids break up for half term today... agh!! its only 3 days until my baby is 13 too. gosh... my life is whizzing by! i'd better make the most of it and get this ruddy blubber off
i am trying to eat less carbs and more veggies this week in a loose success express fashion so that any damage done on his birthday can be balanced out before next weigh-in...
my husband does this thing every year - he grows a flipping beard from October and shaves it off on christmas morning. I hate it! its something him and his dad have always done and this is his first xmas without his dad as he passed away in April so I am biting my tongue but it flipping stabs me everytime he tries to smooch and i cannot stand it. I always moan about it but feel a bit unable to this time. so... my hubby isnt getting any action until chrimbo at least lol.
i've tried on my wedding rings again and they still dont fit. i cannot remember how much i weighed when we got married but i do remember my wedding dress was a size 20. in real life sizes it was probably more like an 18 as those kind of outfits tend to come up smaller. so i am thinking it'll be a good while yet. Im a size 22 now and it isnt coming off very quick (my own fault). I will try them on again at christmas time. It would mean the world to kev if i could fit in to them again. it is a real strain between us that i dont wear them- he gets really humpy about it (understandably). so thats my goal at the moment.
anyways, i need to start thinking about food lol. Im going to make a very veggie sheperds pie today i think.
Day 2 of week 21
Brekky
Banana
Lunch
Ham salad sarnie (HEX B)
Salad cream (2 syns)
Grapes
Dinner
Syn-free shepards pie
(extra lean mince, carrots, onion, peas, sweetcorn, toms, oxo, mustard powder and spuds mashed with FF fromage frais)
spring greens
Snacks
50ml malibu (5 syns)
noodles (7 syns)
Total syns: 14