Pictures of meals and nibbles

[Quak]

Ace fridge Woofy - much bigger than mine!!!!

 

[woof]

Morning Bren,

I need a big fridge hun as I was a family of 4, now down sized to a family of 3 now but its still very much needed. I love fresh foods, not a massive fan of frozen meats and veg.

Woofy x

 

[Quak]

Only 2 of us but when I go shopping I struggle to get it all in!!!

 

[woof]

Ive had to do a ickle tesco.com order for 2m just hope I can get it in lol

Woofy x

 

[Jim]

Party food last night at a 70th birthday party

 

[woof]

Your Birthday????
Am I the only 1 that didnt know????

Woofy x

 

[LVLLM]

omfg are you saying Jim is 70 pmsl!

 

[woof]

was gonna say!!! WOW lol

I so need more sleep

Woofy x

 

[Jim]

LOL, no not mine

 

[rosebug]

1 josephs low carb pitta (from lowcarbmegastore)
Cheddar & mozzarella
2 cherry tomatoes, quartered
Chives
Put under grill 2 minutes

Approx: 6g carbs

 

[Quak]

Party food last night at a 70th birthday party

Where was everybody else's food Jim?

 

[Jim]

They didn't get any Bren

 

[Dietkitty]

omfg are you saying Jim is 70 pmsl!

This reminded me of the time I told you all that according to Spud's FB page he was 79 lol

 

[LVLLM]

he he yes i remember - he looks very good for his age...not sure about Jim though x

 

[Dietkitty]

And if we both remember it we must have been sober so that narrows it down. Must have been a conversation on the Saturday morning

 

[LVLLM]

ha ha! i think i was still drunk then!

 

[ClaireCat]

Chicken korma with naan bread (well, left over oopsie rolls I toasted under the grill. Was too lazy, but I think some garlic butter would have made them ace!) and some salad.

https://picasaweb.google.com/lh/photo/4GgfapyJUwmPN3tKiTf7dSNgIT3NqWCdVXIv4IY4hj0?feat=directlink

 

[Diddums]

Yummy! How did u make the korma? x

 

[Jim]

Yum Yum Claire

 

[ClaireCat]

Yummy! How did u make the korma? x

A bunch of different spices (will check after work), some garlic paste and a few desert spoonfuls of soya yogurt. 2.1 carbs or something per 100g of it - not bad!