BritMumInCanada
Gold Member
got my weetabix, so will be having some later
I am another one who loves weetabix with hot milk. Is the only way to have it for me, not keen on it with cold milk.
I have mine made with hot milk with sliced banana on top and a drizzle of maple syrup. Mmmmmm has made me fancy some right now. lol
Lunch! Minestrone soup made from leftover chilli con carne. It was really nice, and there's enough for lunch tomorrow! Notice my strategically placed food optimising book? :8855:
Along with the sunnies, of course? xxx
Loving the idea of a drizzle of maple syrup, going to try that, how many syns is a dribble?
Here's dinner! Was meant to be monkfish but the fillets I bought just this afternoon was spoilt!! (shakes fist at Waitrose...) so improvised with some prawns I had in the freezer. Turned out really delicious. Its leeks, garlic, chillies, tomatoes, sugar snap peas and prawns all cooked in the oven with olive oil and lemon juice. Very fresh tasting, ideal for summer
Here's dinner! Was meant to be monkfish but the fillets I bought just this afternoon was spoilt!! (shakes fist at Waitrose...) so improvised with some prawns I had in the freezer. Turned out really delicious. Its leeks, garlic, chillies, tomatoes, sugar snap peas and prawns all cooked in the oven with olive oil and lemon juice. Very fresh tasting, ideal for summer