Atropos
Gold Member
Hey, what's happen to Atropos? Exhausted by relatives?
Eaten by them, on a particular dull evening last week.
Hey, what's happen to Atropos? Exhausted by relatives?
I agree - where are you we MISS YOU Atropos!!
Yes, the thing that impressed me was the attention to sauces- the first half dozen recipes or so. Immediate attention to flavour and ingredients.It wasn't until I read Dukan that I felt the leap of recognition - perhaps it was the more European-ish respect for real food, the refusal to demonise any food group. Actually - it was the gallette.
And I've been Atropos for decades - ever since I worked as a dresser in a theatre with a pair of scissors slung on a ribbon around my neck!
Ye Gods - the "Vegetarian Option" on the works outing dinner gets worse and worse.
Starter - "Tart of goats cheese and tomato"
Main - "Roulade of goats cheese and red peppers"
Seriously? Seriously!? the eternal "goats cheese tart from veggie hell" twice.
Oh - and both are served with rocket.
Thanks, it was time for a change - this is a holiday snap of me being a tourist in a Roman amphitheatre!Love the new profile picture Anja!
Glad to have you back and good you survived to tell the tale!I've discovered that the best way of sticking to the diet is to log in every day.
Or, rather, the best way NOT to stick to the diet is NOT TO HAVE INTERNET ACCESS WHILE YOUR MOTHER IS TRYING TO FORCE FEED YOU CAKE!
Luckily I've escaped (dug my way out with a bent tin-opener) and have managed to reverse the damage of the "week of birthdays and food-related guilt tripping"
A witty actor, sounds very Footlights!
Wow is the the ONLY veggie option for both courses?
Mothers are amazing aren't they . Luckily mine (as in: MIL too) are safe in this aspect - mine successfuly did Dukan well into Conso (not sure how she's right now post conso) the other is battling with weight gain through a thyroid condition herself and fully supportive of my lifestyle changes.
Balliol - so the other side, and a bit Lord Peter Wimsey.
Lol!