eanceoil said:
Was supposed to be fish pie from BBC website (only syn is cornflour and low far soft cheese - worked out at about 4syns per portion).
Took about 5 mouthfuls and couldn't eat it. Not nice!
Sooo... I've eaten my second pack of berry medley fruit salad from Tesco instead! So that's a melon fruit salad for brekkie, an apple, a banana and about a 750g of berries! I was told to increase my superfree. I did.
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Oh no what was not nice about it??
I make my own version as I once followed a recipe and didn't like it (I think it was the fish stock I didn't like) so I will tell u what I do ;0)
You will need (serves at least 4 people)
1 piece of Salmon,
1 cod (or any white fish)
1 small piece of smoked haddock
and a handful of prawns
Veg stock
1 onion chopped
Salt & pepper
Frozen mixed veg (I use mixed carrot, sweetcorn, cauliflower & peas)
2 tablespoons Dried veg gravy grans or parsley sauce (just check syn value as all different)
Mashed potato (add a little veg stock to make it a little loose)
What I do is cut all fish into chunks and simmer with the veg stock ( just enough to cover it) and the onion once nearly cooked (only takes about 5 mins) add the mixed veg and bring back to the boil, then add the gravy/parsley sauce granules to thicken the sauce (I've done it with both and enjoyed them both the same so whatever u have in) taste is to see if needs any salt & pepper, then put all in a oven dish and add prawns cover with the mash and cook in the oven until nice and crispy
I serve with lots of steamed veg (my hubby always has extra parsley sauce bit I don't think it needs it)
The only syns is the gravy/parsley sauce and as it serves 4 I think I works out about 2 syns per serving (but please check ure syn values on the sauce) which I don't think is bad as it is very nice
Give it a try don't let the other 1 put u off ;0) xxx