IrishMum
A little of everything!
Well, so far so good. I stuck to it 100% yesterday, and had 2.5l of 'pure' water (apart from my black tea!)
I kept myself busy by cooking up some chicken last night for 'snack attacks'! I stuffed chicken breasts with ff cottage cheese & finely chopped onion, wrapped it in thin low-fat ham & baked. I sampled one when they were cooked and OMG- lovely!!:drool: One recipe I'll definately keep using! I chopped a few other breasts into strips, tossed them in ff yoghurt & spices and baked as well. Not as nice, but handy for when you're out & about?
I'm going to try a fish 'soup' for lunch- poached white fish in a little skimmed milk, mixed herbs, some chopped surami (crab) sticks and cook until I can 'mash' up the fish a little. We'll see what it's like!
I also made up some lean beef burgers. I'm not a big red meat eater, so I figured these were a good compromise? I mixed up lf mince, herbs, 1 egg white, and some finely chopped onion & grilled them. Now I have a load of stuff ready to just heat up when I'm hungry?
I miss my veg though? The hardest part will be staying off the scales for 4 more days! LOL!
kb1979- let us know how you're doing? And any 'recipes' you come up with?
I kept myself busy by cooking up some chicken last night for 'snack attacks'! I stuffed chicken breasts with ff cottage cheese & finely chopped onion, wrapped it in thin low-fat ham & baked. I sampled one when they were cooked and OMG- lovely!!:drool: One recipe I'll definately keep using! I chopped a few other breasts into strips, tossed them in ff yoghurt & spices and baked as well. Not as nice, but handy for when you're out & about?
I'm going to try a fish 'soup' for lunch- poached white fish in a little skimmed milk, mixed herbs, some chopped surami (crab) sticks and cook until I can 'mash' up the fish a little. We'll see what it's like!
I also made up some lean beef burgers. I'm not a big red meat eater, so I figured these were a good compromise? I mixed up lf mince, herbs, 1 egg white, and some finely chopped onion & grilled them. Now I have a load of stuff ready to just heat up when I'm hungry?
I miss my veg though? The hardest part will be staying off the scales for 4 more days! LOL!
kb1979- let us know how you're doing? And any 'recipes' you come up with?