Further to Quak's post, I make induction-friendly flaxseed crackers for pate with just ground flaxseed, water, and salt/pepper. Spread out as above and just bake the bejaysus out of them in the microwave until no more water is left. Simples!
Flaxseed porridge
3 tablespoon of ground flax seed
Add a good tsp of cinnamon and then hot boiled water (about 1/4 cup) until it becomes a bit stiff like porridge - but not too much as it goes a bit slimy.
Top with real cream.
No I've not tried it - sorry if it was a bum recipe!
Not tried yet but I do intend to do so at some point. Will let you know how I get on.
Tonight I made a coconut mim
30g ground flaxmeal
20g dessicated coconut (unsweetened)
2 tsp splenda
1/3 tsp baking powder
1 egg
tablespoon of double cream
mixed all together well and microwaved for 2 mins, poured some cream over while still warm and stuffed my face with it lol - might need some tweaking but it hit the spot it needed to.
Do you think a mim would work with coconut flour? hmm.... I shall perhaps try this tomorrow and report back!
Sorry if i was thinking out loud!
I am sure somebody has posted recently about making mims with coconut flour - think it was mixed with flaxmeal too - will see if I can find it.
Bren xx
edited - lolololol it was one of your posts
Flaxseed porridge
3 tablespoon of ground flax seed
Add a good tsp of cinnamon and then hot boiled water (about 1/4 cup) until it becomes a bit stiff like porridge - but not too much as it goes a bit slimy.
Top with real cream.