UKSerena
(Will)PowerPuff Girl! X
Thanks Serena. OH is like a cat with two tails at the choice of cake in the house! I'm a bit less enthusiastic because although I want to have a piece, everything I eat is affecting my stomach since Sunday, so will probably settle for yogurt for breakfast. Just don't fancy cake (he is planning to toast a piece of the raisin loaf,) I was going to have a blueberry scone with cream cheese and honey... maybe later. I am sure my cake appetite will come back soon enough!
Some of the Gf stuff is higher I'm calories, especially the shop bought ones, because the gf flours absorb more moisture so more fat is often added to make up for that. I try to add my moisture in other ways, but I think that is partly what went wrong with the muffins - the recipe was far two dry. I have noticed it with several of the recipes in the book - she must use very large eggs! I added some milk, but the coconut flour didn't absorb it properly, hence the slimy textute. I used honey instead of sugar in the scones, which doesn't reduce calories as such, but gives some sweetness as liquid, and they have a little butter rubbed in, but not much when you divide by 8 scones.
I think it is quite difficult to make a successful really low cal gf cake. I promise to continue my extensive research though!
You have to continue on your quest for GFers everywhere! Those Muffins sound 'delightful' ;-) Hope your Cake Appetite comes back soon, you're letting the Team down! X