yeah, v straightforward and meant to serve 4
packet of quorn chicken pieces
large red onion, thinly sliced
about 220g of mushrooms (i used closed caps and portabello), chopped
2 cloves of garlic, crushed
2tsp paprika
250ml chicken/veg stock (i'm not a veggie so go with chicken for more flavour)
1/2 packet of quark
fry off the onions and garlic for about 5 mins until onions have softened
add quorn, mushrooms and paprika, stir in and cook off for a further 5 mins or so
add stock, allow to simmer for 5 mins then take off the heat and stir in the quark
really simple and quite tasty!