Texty's Back - Plain and Simple

*Emsie* said:
Hmm I've got some scan bran, what cake/recipe did you do hun as my last couple weren't v.successful x[/QUOT

I made a toffee and raisin one hun

5 scan bran (5 syns or hex B)
a toffee mullerlight
2 x mini boxes of raisins (4 syns)
belgian choc options (2)
2 eggs
required sweetener and a dash of vanilla essence.

Total syns 11 if using scan bran as syns, if not total is 6 syns split it anyway you wish portion wise I cut mine into 4 chunks and syn it at 3 per square ( cant split 11 into 4)

Place the sb in a bowl and cover with boiled water for a minute or so until soft then drain the water off. Add all the ingredients and whisk until sloppy. Place in a plastic container ( I use the tubs from takeaways) and microwave for 9.5 mins , leave to cool then cut as required. Smells amazing when cooking hehe
Click to expand...
 
What's scan bran?!? X
 
UKSerena said:
What's scan bran?!? X
Click to expand...

It can be bought in group or in holland and barratt its a scandanavian crispbread. You can have 5 as a hexb choice - WARNING lol you need lots of water/liquid with them to get them down your neck if using as a crispbread. They are very good roughage - I can eat them with philiadelphia on but prefer to make mine into cakes it makes them more palatable they are £1.25 in group or £1.55 in H & B

scan bran.jpeg
 
Texty_F said:
I think thats average hun I hope you enjoy it, It has a taste of its own so I cant describe it for you lol. Ive made soups with it too nom nom x
Click to expand...

Awesome! When I finally use all my SW Supplies (Photos in my Diary!) I'll be sure to buy some :) x

Texty_F said:
It can be bought in group or in holland and barratt its a scandanavian crispbread. You can have 5 as a hexb choice - WARNING lol you need lots of water/liquid with them to get them down your neck if using as a crispbread. They are very good roughage - I can eat them with philiadelphia on but prefer to make mine into cakes it makes them more palatable they are £1.25 in group or £1.55 in H & B <img src="http://www.minimins.com/attachment.php?attachmentid=162424"/>
Click to expand...

I'm guessing they are veggie? I could have the non oat ones if they are yey x
 
UKSerena said:
Awesome! When I finally use all my SW Supplies (Photos in my Diary!) I'll be sure to buy some :) x



I'm guessing they are veggie? I could have the non oat ones if they are yey x
Click to expand...

They are suitable for vegetarians hun - ive just checked for you as I eat meat I never check the ingredients lol. I checked the pease pudd for you too lol and that will be fine its split peas mostly and turmeric/paprika flavouring x
 
Texty_F said:
They are suitable for vegetarians hun - ive just checked for you as I eat meat I never check the ingredients lol. I checked the pease pudd for you too lol and that will be fine its split peas mostly and turmeric/paprika flavouring x
Click to expand...

Thanking you! Pease Pudding sounds like my Mummy's Dhal which I love so can't wait to try it! X
 
Texty_F said:
I can eat it from the tub lol I usually have it with salads or if having a sarnie I have it will ham. The soup it makes is really thick and filling x
Click to expand...

I actually want some right now! But it can wait lol x
 
Texty_F said:
Haha bless ya! Its a north eastern dish and I have to admit the stuff in the tubs is better than the tinned, when I went to my first minis meet I took everyone a tub and they were hooked haha x
Click to expand...

Lol! You're like the pease pudding ambassador! I've not met anyone off Minis yet :-( x
 
Texty_F said:
*Emsie* said:
Hmm I've got some scan bran, what cake/recipe did you do hun as my last couple weren't v.successful x[/QUOT

I made a toffee and raisin one hun

5 scan bran (5 syns or hex B)
a toffee mullerlight
2 x mini boxes of raisins (4 syns)
belgian choc options (2)
2 eggs
required sweetener and a dash of vanilla essence.

Total syns 11 if using scan bran as syns, if not total is 6 syns split it anyway you wish portion wise I cut mine into 4 chunks and syn it at 3 per square ( cant split 11 into 4)

Place the sb in a bowl and cover with boiled water for a minute or so until soft then drain the water off. Add all the ingredients and whisk until sloppy. Place in a plastic container ( I use the tubs from takeaways) and microwave for 9.5 mins , leave to cool then cut as required. Smells amazing when cooking hehe
Click to expand...
Thanks sweetie x
Click to expand...
 
*Emsie* said:
That's cos you disappeared after I threatened to meet up with you in London :8855: Xx Well why not lol x
Click to expand...

It wasn't personal! Honest! Lol x
 
You must log in or register to reply here.

Similar threads

F
My Food Diary
Replies
4
Views
4K
FruitLoops
F
katsparkle
What am I doing wrong??
Replies
6
Views
4K
leigh1877
leigh1877
teddysgoldengirl
28lbs to go...
Replies
0
Views
1K
teddysgoldengirl
teddysgoldengirl
L
Lizzie_T's food diary and tracker
9 10 11
Replies
204
Views
16K
Georgiestar
Georgiestar
J
Back to Dukan
Replies
1
Views
3K
solange
solange
Back
Top