Your meal looks gorgeous hun so colourful and healthy farmfoods is another shop ive never been in lol the nearest one is about 40 mins away
Ive got the SW mag but I find they keep repeating the same recipes over and over. Whats the eat well one got in it?
I love broth although it never tastes the same as my mams bless her, she also used to put dumplings in hers it was amazing x
Lol I do get what you mean, well at least you tried it and know what its like now so you can use 2 tubs next time x
Ohhh ill tell you some in a few mins ;-)
Awww bless bet yours is lovely too ;-) XxX
I defo will do it again. I'm so stuffed after tea that my bowl of fruit and a muller will have to wait til tomorrow .
I'm already thinking what else I could put in my next one! x
Ouch that sounds awful you need to take it easy tomorrow hun.... No more stripping
Evening texty im intrigued by this gammon broth wat do u put in it?
Also I agree about the magazines ive not bought one in months just bought the new one and im sure ive seen 90% ov the recipes before! Makes me abit angry about payin full price!
We'll need pics lol x
Hi Emma
I soak an egg cup full of soup/broth mix overnight. I also cook a gammon joint in the slow cooker overnight and then when cook rip it like pulled pork. Add leeks, potatoes, turnip, carrots, onion and a veggie stock cube to the gammon and soup mix. Fill a pan (mine is a pressure cooker size one) and boil until all the veg is soft and voila broth. Its lush