Daz FINALLY has a food diary

[Kay003]

Do you have some sort of notification process that informs you as soon as a photo of food gets uploaded? Out of nowhere here you are. lol.

`out of nowhere ' didn't know I was a stranger to you lol , hello my name is Kay, what's yours ? Yes I have a secret detector, I know when my mins friends post on here, hehe ! I love the kebab pics, when can me and Sheila come round for tea ?

Kay xx

 

[dazd1970]

`out of nowhere ' didn't know I was a stranger to you lol , hello my name is Kay, what's yours ? Yes I have a secret detector, I know when my mins friends post on here, hehe ! I love the kebab pics, when can me and Sheila come round for tea ?

Kay xx

Blimey, that would entail some travelling. Always welcome. lol.

 

[Kay003]

Aww thanks Daz, its the thought that counts . Why didn't you make the dip as per the recipe, were you short of the ingredients ?

 

[dazd1970]

My version of the Fakeaway book Turkey Kebabs.

i used what i had to hand, mushrooms, peppers, and red onion, rather than what they had listed, and i didn't go a lot on the yogurt version of the garlic dip so have done it with extra light mayo and garlic granules.

View attachment 134866

Aww thanks Daz, its the thought that counts . Why didn't you make the dip as per the recipe, were you short of the ingredients ?

Come on Kay, keep up. I didn't like it when i made it the other day, so i did it with mayo.

 

[Kay003]

whoopsie must have missed that, shame I love yogurt dips , but mayo sounds just as nice. What you cooking next then from the book ?

Kay xx

 

[Texty_F]

Evening Daz - I picked up my book tonight ( she didnt sell it this week lol)

Not looked through it yet - ive a feeling I will be making the szechuan beef as it comes highly recommended

 

[dazd1970]

whoopsie must have missed that, shame I love yogurt dips , but mayo sounds just as nice. What you cooking next then from the book ?

Kay xx

The "problem" with being single is cooking meals, they tend to last for a few days, unless its the below mentioned beef. So, i had 8 skewers of kebabs, of which i am through 6 of them (2 per meal). I shall have them again tomorrow, i do believe they are actually helping the weight go down as i am doing well this week considering the excesses of the weekend, so im happy to have 4 days of the same meal, lol. Mind, i am only having them on a bed of lettuce, celery and tomatoes. But i really want to try the cajun chicken. I make that a bit anyway but the sauce that they have with it sounds awesome. And once i have some more beef i shall make the Beef Szechuan again.

Evening Daz - I picked up my book tonight ( she didnt sell it this week lol)

Not looked through it yet - ive a feeling I will be making the szechuan beef as it comes highly recommended

You will love it.

 

[dazd1970]

I have a box of Lindt chocolates here and i must admit im not certain how i haven't scoffed them. Chunky Kit Kat, that has to be my favourite themed bar, but otherwise anything dark, especially Green and Blacks 70% bars. mmmmmmmm.

oooops, all gone.

 

[Kay003]

oooops, all gone.

lol . Death by chocolate :faint2:.

Cajun chicken sounds yum indeed. I guess its good when you can make meals which are good to freeze, then you won't get bored and can rotate, but I know some recipes are just not good unless fresh. Don't know if I could handle 4 days of kebab, they must be really good then and I guess if your losing weight then even better . Please post pics of Cajun chicken when u make it will love to see how it comes out .

Kay xx

 

[Texty_F]

If the Beef isnt as awesome as you say I shall hunt you down and :whoopass: lol

 

[dazd1970]

I don't mind the same food each day, can alter things with lunches and snacks. But i would normally freeze things, just don't have room in the freezer. I shall condense the cajun recipe down to cover one person as i have individual fillets in the freezer to take out and use as i need them.

 

[dazd1970]

If the Beef isnt as awesome as you say I shall hunt you down and :whoopass: lol

Well don't forget it could just have been my awesomeness as a cook rather than the actual recipe.

 

[Texty_F]

Well don't forget it could just have been my awesomeness as a cook rather than the actual recipe.

Lol now dont make excuses to get out of an a$$ whooping

 

[dazd1970]

Lol now dont make excuses to get out of an a$$ whooping

As if i would.

 

[Texty_F]

As if i would.

Lol well the proof will be in the eating eh we shall see

 

[dazd1970]

Lol well the proof will be in the eating eh we shall see

i suppose really its only the make up of the sauce/marinade. That can be used for anything and not just beef, but it really was nice, in my opinion.

 

[Texty_F]

I will definitely be giving it a try - ill also make the kebab meat again. Will look properly and plan some meals nom nom

 

[dazd1970]

Well, 170 lb again (12 stone 2 lb). Just cannot get away from the sodding 170's. On a plus side, the overall losses after last weekends indulgences are at least 4 lb, but clearly that is not what was weighed at last Friday. Maintained over the 7 day period.

 

[Texty_F]

Evening Daz a STS is better than a gain after the indulgences, no its not as good as a loss but at least your no heavier. Have you any nice meals planned over the weekend?

 

[dazd1970]

Evening Daz a STS is better than a gain after the indulgences, no its not as good as a loss but at least your no heavier. Have you any nice meals planned over the weekend?

Im keeping positive in that i had gained after the weekend so in effect i lost 4 lb roughly, just not from what was declared last Friday. If that makes sense?

Made the ocean burgers today, had them with sw chips and mushy peas rather than in a "bun" (more like posh fishcakes) but im not a great lover of fish anyway and it was a bit much for me. I think if there was more spices and that to mask the fish taste a bit more then they would be fine. Doner meat in the tin ready for cooking tomorrow. Shall do some fries and garlic may along with salad. mmmmmmm.