Wednesday 27.01.10 - Green
BREAKFAST: egg salad sandwich - 80g w/m bread (hexb + 3 syns) chopped egg with extra light mayo (0.5 syns), lettuce, tomato and cucumber plus fruit salad of melon, strawberries, pear and kiwi
LUNCH: greek salad - 28g reduced fat feta (3 syns), tomatoes, cucumber, onion and olives (1 syn)
DINNER: green beans, spinach and a concoction of quorn pieces, mushrooms, peas, onion, garlic, extra light philidelphia (hexb) and stock..... grotesque dinner *never make again!!*
SNACKS: grapes, banana, skinny cow (4.5)
SYNS: 11 syns