So food update for yesterday DD...
Tiny piece of the leftover cherry custard tart. A twelfth of the pie was 293 cals and I had a lot less than that, and took the crust off, so counted it as 150 cals
Dinner - 2 egg frittata with chorizo, tomatoes and asparagus, plus a sprinkling of cheese on top -335 cals.
Loads of water, black and green tea and one bottle of Lidl flavoured water -strawberry and kiwi.
Food comes in at 485 cals, the Lidl water is 5 cals, so I am calling that a successful DD.
Today's UP day consumption so far:
Breakfast - 2 pieces Warburton's fruit loaf with orange, lightly buttered
Snacks - 2 coffees with cream and 3 cranberry and white choc cookies (at least the packet is empty now!)
Lunch - just about to have a bowl of home-made broccoli and cheese soup with a chunk of home-made olive and herb bread.
Dinner tonight will be a Lamb and chickpea tagine from this book, which I got for some down day recipes, but this looked tasty enough for an up day too!
https://www.amazon.co.uk/gp/product/B00AQ3CAD6/ref=kinw_myk_ro_title
I think I've mentioned it before - nice little book with some tasty recipes for down days. I'll make 4 portions -2 for tonight with potatoes and some more veg, and two for the freezer for a quick down day meal.
Hoping to resist more nibbles and goodies.