BritMumInCanada
Gold Member
wow Honeyoc that looks divine. I don't normally like butternut squash, but I have to admit that salad looks lovely.
+*+* POST your food pics for meal ideas +*+*+*
- Thread starter StaceyUK
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Honeyoc
Is a crunchy mama!
Gosh I could eat roasted butternut squash everyday until the end of time 
I read an article saying that 1 cup of chopped BNS gives you 300% of your daily vitamin A requirement! Vitamin A keeps your skin plump and dewy soft and is "anti aging". It is also packed with anti oxidants!
I read an article saying that 1 cup of chopped BNS gives you 300% of your daily vitamin A requirement! Vitamin A keeps your skin plump and dewy soft and is "anti aging". It is also packed with anti oxidants!
jerricebenton
Silver Member
Looks AMAZING! Recipe pls
They are so simple to make! I used 1 tin of pink salmon, 3 cooked potatoes, some chopped spring onion & parsley and an egg. Boil & mash the potato, and let it cool. Mix in the salmon, onion, parsley & the beaten egg. Form into patties, and leave to chill in the fridge. After an hour, I quickly fried them in frlylight on each side, then put them in the oven for 20 mins to cook through.
jerricebenton
Silver Member
Gosh I could eat roasted butternut squash everyday until the end of time
I read an article saying that 1 cup of chopped BNS gives you 300% of your daily vitamin A requirement! Vitamin A keeps your skin plump and dewy soft and is "anti aging". It is also packed with anti oxidants!
Im with you on that! I love BNS!
BritMumInCanada
Gold Member
Whoever said you can’t eat burgers when on a diet, was wrong. Just look at the below.
Fact: you CAN eat all of the above on Slimming World and still lose weight.
Fact: you CAN eat all of the above on Slimming World and still lose weight.
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StaceyUK
Gold Member
American-Style Breakfast Sausage
Here's my brunch today. The breakfast sausage tastes just like home - can't believe I left America 15 yrs ago and only just discovered how to make a homemade version!! Use lean pork mince and it's syn free!
Breakfast Sausage - All Recipes
Here's my brunch today. The breakfast sausage tastes just like home - can't believe I left America 15 yrs ago and only just discovered how to make a homemade version!! Use lean pork mince and it's syn free!
Breakfast Sausage - All Recipes
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StaceyUK
Gold Member
Yep!
stephie0611
needs to focus!!!!
StaceyUK
Gold Member
Spaghetti Pie with Iceberg Wedge Salad
Here's my dinner tonight. Recipe in the recipes section - I did add some capers and sundried tomatoes and crumbled 2 lamb stock cubes into my Quorn bolognese.
The salad is just iceberg wedge, carrots, celery, tomatoes & smoked bacon with a fat free ranch that I brought back from America. Divine!
Here's my dinner tonight. Recipe in the recipes section - I did add some capers and sundried tomatoes and crumbled 2 lamb stock cubes into my Quorn bolognese.
The salad is just iceberg wedge, carrots, celery, tomatoes & smoked bacon with a fat free ranch that I brought back from America. Divine!
Attachments
Chubby-Chels
Full Member
Dada
jerricebenton
Silver Member
Syn free chicken Korma Extra Easy (also red if you dont have rice). Lots of mushrooms & onion added to try & achieve 1/3 superfree.
frugal fifer
Silver Member
Looks like a great plate of food, here is mine from tonight - Grilled paprika chicken with chorizo and tomato sauce with tagliatelle.
The chicken was simply seasoned and sprinkled with paprika before grilling. The sauce was made by softening carrot, onion and celery (all finely diced) in fry light till soft. Add a crushed clove of garlic and some diced chorizo (28g 2 1/2 syns on red day 6 on Green- EE would be the lower value).
Cook for a few mins then add some pasatta and a little veg boullion powder and cook gently till sauce thickens.
Was really tasty and worth the few syns for the added flavour.
The chicken was simply seasoned and sprinkled with paprika before grilling. The sauce was made by softening carrot, onion and celery (all finely diced) in fry light till soft. Add a crushed clove of garlic and some diced chorizo (28g 2 1/2 syns on red day 6 on Green- EE would be the lower value).
Cook for a few mins then add some pasatta and a little veg boullion powder and cook gently till sauce thickens.
Was really tasty and worth the few syns for the added flavour.
BritMumInCanada
Gold Member
Here's dinner, angel hair pasta with crab meat and prawns
that is MY kind of dinner. I love seafood.
Have you posted the recipe???
BritMumInCanada
Gold Member
Ooooh how many syns is the ranch dressing? and what make is it. Is it a Kraft one??? Might have to get some of that.
Did you bring back any other nice foodies from your visit?
